Our 2019 Viognier opens with honeysuckle and Mandarin orange aromas. Crisp and refreshing, flavors of lime and lemon zest mingle with peach and apricot with notes of orange blossom. This is a well-balanced wine with a touch of minerality on the finish.
The elegant Rosé of Shiraz is a whole-cluster pressed style Rosé. This technique is used to minimize extraction and preserve the beautiful light color. This wine is fresh on the palate, with lifted and crisp aromatics. The bouquet is filled with cherry, white pepper, a touch lavender and sea breeze while flavors of orange zest, wild raspberry and rose petal caress the palate.
The 2019 Sonoma County Sauvignon Blanc opens with tropical aromas of passion fruit, key lime and lychee. Bright flavors of grapefruit, guava and honeysuckle grace the palate with lime zest and a touch of minerality. The finish is crisp and refreshing and full of juicy flavors.
The 2018 Marin County Chardonnay opens with a bouquet of meyer lemon, stone fruit, and honey suckle. On the palate this wine is bursting with flavors of pineapple, peach, and citrus. This wine is perfectly balanced with bright acid and rich mouthfeel and a long lingering finish.
Hailing from the Sonoma Coast, where daily temperature shifts result in intense but well-balanced wines, our Chardonnay was barrel fermented with native yeast resulting in a plush mouthfeel and crisp acidtiy. Flavors of crème brulee and vanilla bean lead to bright flavors of lemon citrus with a long, clean finish.
This Sparkling wine comes from Chardonnay grapes grown in a single vineyard in south Napa. Due to its proximity to the San Pablo Bay, the wines provide a long, cool growing season that highlight the grape's natural acidity.
The Brut Blanc de Blancs opens with lovely floral notes. A kiss of honey leads to flavors of gala apple and stone fruit that spread across the palate. This is a refreshing sparkling wine with a touch of citrus zest on the finish.
A lovely dark ruby color in the glass, this Sparkling Zinfandel has dark fruit aromas of plum and black cherry. Made in méthode traditionnelle. it is bursting with juicy flavors of blackberries and black pepper. Perfect to sip on its own or to pair with BBQ or roasted veggies.
Grapes for this Sparkling Zinfandel were harvested from the Alexander Valley. One of the warmest climates in Sonoma County, Alexander Valley produces red grapes that feature bright red fruit characteristics and softer tannins.
