The grapes for this Rosé, a combination of Cinsault and Syrah, were harvested from vineyards across Sonoma County, where daily temperature shifts result in intense but well-balanced wines.
An aromatic bouquet of bright red fruits greet the nose in this 2020 Rosé. There is a nice texture and salinity to the palate with lively acidity and refreshing flavors of watermelon, strawberry and tart pomegranate. The finish is juicy and flavorful.
The elegant Rosé of Shiraz is a whole-cluster pressed style Rosé. This technique is used to minimize extraction and preserve the beautiful light color. This wine is fresh on the palate, with lifted and crisp aromatics. The bouquet is filled with cherry, white pepper, a touch lavender and sea breeze while flavors of orange zest, wild raspberry and rose petal caress the palate.
Tropical notes of key lime, lemon, grapefruit and lychee spring from the glass. Crip and refreshing on the palate, bright flavors of guava, passion fruit, and honeysuckle are followed by a nice minerality on the finish. This is a juicy and flavorful Sauvignon Blanc that finishes clean.
NEW RELEASE
Vibrant aromas of orange, lemon and lime spring from the glass in this 2020 Viognier. Refreshing on the palate, citrus fruits are complemented with hints of white peach, nectarine and white floral notes. This is a crisp and delightful wine with a nice minerality on the finish.
The 2018 Marin County Chardonnay opens with a bouquet of meyer lemon, stone fruit, and honey suckle. On the palate this wine is bursting with flavors of pineapple, peach, and citrus. This wine is perfectly balanced with bright acid and rich mouthfeel and a long lingering finish.
Hailing from the Sonoma Coast, where daily temperature shifts result in intense but well-balanced wines, our Chardonnay was barrel fermented with native yeast resulting in a plush mouthfeel and crisp acidtiy. Flavors of crème brulee and vanilla bean lead to bright flavors of lemon citrus with a long, clean finish.
This Sparkling wine comes from Chardonnay grapes grown in a single vineyard in south Napa. Due to its proximity to the San Pablo Bay, the wines provide a long, cool growing season that highlight the grape's natural acidity.
The Brut Blanc de Blancs opens with lovely floral notes. A kiss of honey leads to flavors of gala apple and stone fruit that spread across the palate. This is a refreshing sparkling wine with a touch of citrus zest on the finish.
A lovely dark ruby color in the glass, this Sparkling Zinfandel has dark fruit aromas of plum and black cherry. Made in méthode traditionnelle. it is bursting with juicy flavors of blackberries and black pepper. Perfect to sip on its own or to pair with BBQ or roasted veggies.
Grapes for this Sparkling Zinfandel were harvested from the Alexander Valley. One of the warmest climates in Sonoma County, Alexander Valley produces red grapes that feature bright red fruit characteristics and softer tannins.
